A Taste of Europe Food & Wine Paring

A Taste of Europe

A tats

Join us for a 3-course dinner by Chef Martin de Kock, paired with Sauvignon Blanc wines from Italy, Austria, France and Diemersdal!

Date: 5 June 2023

Time: 18h00 for 18h30

Place: The Farm Eatery @ Diemersdal

Cost: R625 per person

*** R200 booking deposit p/p

*** 12% service fee will be added to final bill

*** Dietary requirements to be communicated in advance

 

How to book:

Book via Dineplan

Email: restaurant@diemersdal.co.za

Call: 021 976 1810

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