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The Journal Merlot
The Journal Merlot - Image 2
The Journal Merlot - Image 3

The Journal Merlot

R390.00

The Journal represents the ultimate expression of Diemersdal terroir, the farm where six generations of the Louw family have been cultivating grapes for the making of fine wines. The Journal implies the continuous, the living and the evolving. It ensures the events of time are captured and recorded as momenta – reminders of generations past and a reference for generations to come. The supreme quality of this range and the craftmanship with which The Journal wines are made, these are the result of Diemersdal’s tradition and its previous generations of wine farmers.

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Weight 1.5 kg
Dimensions 8.3 × 8.3 × 30 cm
Vintage

2021
Occasion

Vinotèque
Wine Type

Red
Range

The Journal Range

Description

The Journal represents the ultimate expression of Diemersdal terroir, the farm where six generations of the Louw family have been cultivating grapes for the making of fine wines. The supreme quality of this range and the craftmanship with which The Journal wines are made, these are the result of Diemersdal’s tradition and its previous generations of wine farmers.

Winemaker’s notes:
After 20 months of aging, the best Merlot barrels are selected for this wine. The extended skin maceration after fermentation adds to the complexity of the wine and the softening of the tannins. The Journal Merlot captivates a perfumed nose with dark cherries, blackberry and ripe plum flavours. A well-balanced wine, with soft and velvety tannins.

 

AWARDS:

2021 Vintage:

Tim Atkin SA Report 2024 – 95 points
Platter Guide 2024 – 5 stars
Concours Mondial de Bruxelles 2023 – Silver

 

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