//Diemersdal Sauvignon Blanc Reserve 2019

Diemersdal Sauvignon Blanc Reserve 2019

R115.00

This is a full flavoured, complex Sauvignon Blanc. The wine has good depth on the nose with aromas of citrus, green herbs, hints of asparagus and a touch of sweetness. On the palate excellent natural acidity creates balance, a fine structure and a pleasant mouth-filling texture with a clean finish.

SKU: 4677 Category:

Description

Oenology:
Harvested from a selected block at 23-24ºB. Crushed and destemmed reductively. Skin contact for 12hrs; pressed and settled for 36hrs. Racked and inoculated with a selected yeast, Vin 7. 3 weeks alcoholic fermentation temperature controlled at 14-16ºC.

Maturation:
Post fermentation lees contact of 5 months, stirred up once a week to enhance mouthfeel and concentration. The wine is bottled unfiltered and sediment may occur.

Winemaker’s notes:
This is a full flavoured, complex Sauvignon Blanc. The wine has good depth on the nose with aromas of citrus, green herbs, hints of asparagus and a touch of sweetness. On the palate excellent natural acidity creates balance, a fine structure and a pleasant mouth-filling texture with a clean finish.

Food suggestions:
Full flavoured seafood dishes and creamy soup or blackened, spicy pan-fried fish.

Awards:

2018 vintage: 93 Points- Tim Atkin Report ’19
2017 vintage: Double Gold – Veritas ‘17
2017 vintage: 93 Points – Tim Atkin Report ‘17
2016 vintage: Gold – Veritas ‘16

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Additional information

Weight 1.36 kg
Dimensions 8.3 × 8.3 × 30.0 cm
Vintage

2019