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Diemersdal Sauvignon Rosè 2020


This wine represents the meeting of the parent and the sibling, namely Sauvignon Blanc, which is one of the two varieties from which Cabernet Sauvignon was created. A combination of 93% Sauvignon Blanc and 7% fresh Cabernet Sauvignon, this unique rosé wine combines firm berry-fruit with a brisk freshness.

SKU: 4734 Category:


Food suggestions:
Served well chilled on any occasion.

Tasting notes:
Delicate, fruity and lively, with distinctive Sauvignon Blanc aromas of passion fruit and lime, alongside hints of the cherry and strawberry flavours of Cabernet Sauvignon. A balanced palate with crisp acidity and fruity undertones.

Post Fermentation lees contact for 4 month, stirred up once a week to enhance mouth feel and concentration. Blended 3 weeks before bottling and stabilization.

The wine was vinified separately during the 2019 vintage. Traditional reductive Sauvignon Blanc winemaking. Three weeks before bottling, 7% fresh Cabernet Sauvignon was added to the Sauvignon Blanc until the perfect rosy coral colour was matched.

2015 vintage: Gold – Michelangelo International Wine Awards ‘15

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Additional information

Weight 1.2 kg
Dimensions 8.1 × 8.1 × 30.0 cm


Wine Type


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