Lunch and Dinner Menu

Lunch and Dinner Menu
*Please note our seasonal menu changes FREQUENTLY*
Starters

Braaied and glazed skaap stertjies with sourdough and smoked kaaiing butter 85

Tako yaki, Japanese mayonnaise, spring onion, katsuyobushi, pickled ginger and wakame 85

Cauliflower and parmesan soup, fried cauliflower, gorgonzola crispies, rosemary 65

Homemade corn taco, spicy fried prawn, smoked avocado, prawn aioli, cucumber, radish, charred sweetcorn puree 95

Mains

Whole roasted quail, herbed stuffing, celeriac, braised fennel, pistachio mousse and quail jus 185

Sous vide and roasted lamb loin, crispy rump, spring vegetables, waterblommetjie braise, winter greens 195

Slow cooked pork belly, crispy smoked pork salad, beetroot, palm sugar and rum reduction, honey braised turnip 180

Squid ink cassarecce, pan fried hake, parma ham, squid, saldanha bay mussels, salsa verde, grilled baby marrow 170

Warm winter vegetable salad, pickled pear, Jerusalem artichoke, beetroot, pine nuts, crispy leaves, pine needle dressing, fried gruyere 130

Chalmar Sirloin steak, triple cooked chips, sauce béarnaise, green salad with roasted onion and smoked garlic dressing 180

Tapas

A compilation of seasonal dishes with the compilation changing on a daily basis

– Available on the black board

185

Sides R30

Green salad with shaved parmesan and pumpkin seeds

Crispy onion rings

Greens with ginger and garlic

Crispy triple cooked chips

Dessert

Coconut and lime parfait, pineapple jelly, coconut shards, coconut brûleé, pineapple and rum sorbet 70

Friandise – selection of bite sized sweets 85

Peanut butter mousse, tempered dark chocolate, rose soil, fanta grape jelly, macerated grapes 85

Grand marnier and raspberry clafoutis, rose ice cream, rooibos gel 75

Mini cheese board

Dalewood Camembert, Cremelat Gorgonzola, Kleine rivier 6 month gruyere with homemade pickles and preserves

90
 
LUNCH: TUESDAYS TO SATURDAYS 12-3PM
DINNER: THURSDAYS TO SATURDAYS 6-9PM

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Please note a 10% service fee will be added to groups
larger than 8 guests